There’s something magical about the aroma of freshly brewed coffee wafting through the kitchen, especially when it has that delicious hint of caramel warmth. Perhaps you’ve found yourself in a cozy café, indulging in a perfectly crafted caramel latte that makes each sip feel like a hug in a mug. The rich, buttery sweetness paired with the deep flavor of coffee can whisk you away from the everyday hustle, reminding you of lazy weekend mornings or cherished moments shared with friends. If you’re longing to recreate that blissful experience right at home, diving into the world of unroasted coffee beans opens up a treasure trove of flavor possibilities.
Discovering the best caramel unroasted coffee beans can be a game-changer. Not only do they offer the foundation for your signature brews, but they also invite you to explore your creativity in the coffee-making process. With a multitude of options available, learning which beans will best complement that caramel flavor is essential for those who want to elevate their coffee ritual. In this article, we’ll guide you through top picks, honest reviews, and essential tips to help you navigate the selection, ensuring that your next cup not only tastes delightful but becomes a cherished experience you’ll look forward to each day.
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Journey to the Best Caramel Unroasted Coffee Beans
Imagine waking up to the rich aroma of freshly brewed coffee, a warm cup in hand, and a hint of caramel sweetness dancing on your palate. For many coffee enthusiasts, the journey to achieving that perfect cup often begins long before the beans hit the roaster. The world of unroasted coffee beans—specifically those with a natural caramel flavor—offers a unique opportunity to explore the full potential of this beloved beverage. Unroasted coffee beans, often referred to as green coffee beans, are packed with flavor, acidity, and complexity, allowing aficionados to customize their roasting experience to discover their ideal taste.
Did you know that as of 2022, coffee consumption in the U.S. hit an impressive 67 million bags? While the spotlight often shines on the many roasted varieties, there’s a growing appreciation for unroasted coffee beans among home brewers and coffee connoisseurs alike. The best caramel unroasted coffee beans allow you to explore the nuances of flavor without the toasty bitterness that can sometimes accompany roasted beans. Sourcing these beans can be an adventure in itself, as each region contributes its own characteristics, influenced by factors such as altitude, soil conditions, and processing methods.
As you delve into the world of unroasted coffee, consider the benefits beyond flavor. Studies have shown that green coffee beans retain a higher level of chlorogenic acid, a compound known for its antioxidant properties. This means that not only are you enjoying a delicious caramel profile by choosing the best caramel unroasted coffee beans, but you might also be giving your body an extra health boost. Plus, the ability to roast your beans at home offers a delightful hands-on experience that transforms coffee brewing into an art form.
Selecting the right beans is key to unlocking the full spectrum of flavors that unroasted coffee can provide. As you explore various suppliers and samples, remember to look for beans that stand out for their caramel notes. Whether you’re roasting in a traditional drum roaster or using a home air popper, the right choice can elevate your coffee ritual from mundane to extraordinary. So, gear up for an exciting journey as you seek out the best caramel unroasted coffee beans, and get ready to savor every sip of your personalized brew.
Top 5 Best Caramel Unroasted Coffee Beans
1. Caramel Bliss Unroasted Coffee Beans
Imagine waking up on a sleepy Sunday morning, the sunlight gently streaming in through the window as you reach for a bag of Caramel Bliss Unroasted Coffee Beans. As you measure out the beans, the sweet, buttery aroma wafts through the air, instantly lifting your spirits. You can hardly wait for the brewing process to reveal the rich flavors hiding inside those beautiful, green gems. The anticipation is half the fun; you can already envision sipping a warm, velvety cup that tastes as inviting as a hug.
When the first sip hits your lips, you’re transported into a world of warming caramel notes that dance harmoniously with slight undertones of nuttiness. It’s almost like sipping a dessert coffee without the guilt. As you relax with your cup, you realize that you’ve found your weekend ritual—a little moment of joy amidst the chaos of life. Each brew becomes more than just a drink; it transforms your mornings into something truly special, filling your home with comfort and joy.
2. Sweet Caramel Delight Unroasted Coffee Beans
Picture yourself in your cozy kitchen on a crisp autumn morning, surrounded by the earthy scent of the Sweet Caramel Delight Unroasted Coffee Beans. You take a moment to savor the experience as you brew a cup, watching the steam rise and observing how the deep caramel notes begin to unfold. The anticipation builds, and you can’t help but feel giddy about what’s coming. As the coffee brews, it feels like a warm promise of happiness waiting to be unleashed.
When you finally take your first sip, it’s like biting into a buttery caramel candy. The rich, sweet flavor wraps around your taste buds, leaving you with a sense of warmth and satisfaction that’s hard to beat. With each sip, you find yourself a little more at ease, appreciating those simple moments that make life beautiful. Whether enjoyed solo with a good book or shared with a friend over heartfelt conversation, these beans add a touch of sweetness to every occasion.
3. Golden Caramel Dream Unroasted Coffee Beans
You find yourself on a lazy afternoon, craving that perfect pick-me-up, and you reach for the Golden Caramel Dream Unroasted Coffee Beans. As you grind the beans, the kitchen fills with a sweet, resounding aroma that makes your mouth water in anticipation. You can almost taste the golden caramel melting away the stress of the day, and it becomes a welcoming ritual in your home. Breathing it in, you realize that the act of preparing your coffee is just as delightful as sipping it.
Once brewed, the coffee nearly glistens in your cup, promising a divine experience. With that first sip, you feel a wave of warmth wash over you, as the rich caramel flavor dances delightfully on your palate. The smooth finish invites you to take another sip, and you suddenly understand why it’s called a dream. Whether you drink it while unwinding alone or paired with lively afternoon chats, you’ve discovered your new go-to brew that wraps your day in sweetness.
4. Caramel Heaven Unroasted Coffee Beans
You open the bag of Caramel Heaven Unroasted Coffee Beans, and immediately, the delightful scent makes your heart race. It’s like a promise—love at first sniff, if you will. You can picture yourself enjoying a heavenly cup, recoiling from the stresses of life, so you take a moment to prepare your brew. The way the aroma wafts through your home creates an atmosphere of comfort that invites you to find a cozy spot and settle in for the evening.
As the first sip touches your tongue, you are enveloped in a cascade of flavor that feels like pure bliss. Each cup becomes a sweet escape, flooding your senses with buttery caramel delight, leaving you longing for more. It’s not just a drink; it’s your ticket to relaxation after a hectic day, a delightful companion during introspection. Sharing this coffee with friends only amplifies the experience, bringing everyone together over sumptuous cups of golden delight.
5. Caramel Kiss Unroasted Coffee Beans
There’s something so enchanting about Caramel Kiss Unroasted Coffee Beans that makes you want to brew a batch as soon as you get home. You unwrap the bag, and the comforting scent of sweet caramel fills the air, signaling that your evening is about to get a cozy upgrade. You can imagine snuggling up with your favorite blanket, holding your freshly brewed cup like it’s the sweetest treat in the world, ready to savor those moments of pure bliss.
Taking that first sip is like a warm embrace, a delightful kiss of flavor that lingers long after you’ve set your cup down. Its creamy caramel essence swirls around your taste buds, instantly lifting your mood and pampering your senses. You soon realize that every moment spent with this coffee feels like a cherished ritual, a pause from the rush to simply enjoy life one delicious sip at a time. Whether it be a casual gathering or winding down alone, you find a delicious companion in every cup.
Why People Need to Buy Caramel Unroasted Coffee Beans
Imagine waking up to the rich aroma of freshly brewed coffee that doesn’t just wake you up but also delights your taste buds with a hint of caramel sweetness. Caramel unroasted coffee beans offer the unique opportunity to create this soul-soothing experience right in your own home. By opting for unroasted beans, you’re not only taking a step towards enjoying coffee tailored to your preferences but also embracing the art of crafting the perfect brew. The journey from bean to cup is filled with possibilities, and caramel unroasted beans provide a delightful canvas for your coffee creation.
One of the standout benefits of caramel unroasted coffee beans is their versatility. When you roast these beans at home, you have complete control over the roasting process, allowing you to achieve the perfect caramel notes that can elevate your coffee experience. For example, envision hosting a cozy gathering with friends, where you can impress your guests by roasting and brewing your own coffee. The flavors combined with personalized roasting techniques mean that every cup can be uniquely yours, sparking conversation and creating memorable moments.
Besides the rich flavor, using caramel unroasted coffee beans can also be a healthier choice. Unlike pre-roasted beans, which might be pre-packaged with added flavors or preservatives, unroasted beans allow you to enjoy a more natural product. You can roast them at home, ensuring that you’re consuming the freshest beans possible. This freshness can make a significant difference in taste and aroma, and who doesn’t want their morning cup of joe to be the best part of their day? Enjoying a cup brewed from freshly roasted caramel beans can be your daily ritual that not only energizes you but also feels like a luxurious treat.
Lastly, buying caramel unroasted coffee beans is an excellent way to support sustainable practices in the coffee industry. Many suppliers focus on ethically sourced beans, allowing you to feel good about your purchase. Each time you brew a cup of freshly roasted coffee, you’re not just indulging in a delicious beverage; you’re contributing to a more responsible and eco-friendly coffee economy. The joy of sipping on a perfect cup of coffee made from caramel unroasted beans extends far beyond the flavor—it encompasses a lifestyle choice that emphasizes quality, creativity, and sustainability.
Health Benefits of Caramel Unroasted Coffee Beans
When thinking about coffee, many tend to focus purely on the taste and aroma, but there’s much more lurking beneath the surface—especially when it comes to caramel unroasted coffee beans. These beans not only deliver a unique flavor profile but also come packed with numerous health benefits. For instance, these beans are rich in antioxidants, which can help fight off free radicals in the body. Consuming beverages high in antioxidants is a practical way to promote overall health and potentially reduce the risk of chronic diseases.
Additionally, unroasted beans tend to be lower in acidity compared to their roasted counterparts. This characteristic makes them easier on the stomach for those who might experience discomfort from traditional coffee. Imagine waking up in the morning and brewing a cup that not only wakes you up but also doesn’t upset your digestive system. It’s a win-win scenario that allows you to savor your favorite beverage without the usual remorse, all while tackling your daily tasks with a boosted mood and energy level.
Furthermore, some studies suggest that unroasted coffee may aid in weight management by assisting in fat burning and boosting metabolism. If you’re someone who enjoys coffee as part of your daily routine, incorporating caramel unroasted beans could mean reaping these potential rewards without radical changes to your lifestyle.
How to Brew Caramel Unroasted Coffee Beans
Brewing with caramel unroasted coffee beans can be a delightful experience, transforming your kitchen into a mini-coffee shop. The beauty of these beans lies in their versatility, allowing for various brewing methods. Whether you’re using a French press, pour-over, or an espresso machine, each technique can unlock the sweet, caramel notes hidden within the beans.
For instance, if you’re considering a French press, start with a coarser grind, which will enhance the body and richness of your brew. Simply steep the grounds for about four minutes before pressing down the plunger. The result? A full-bodied cup with a creamy caramel essence that pairs beautifully with a leisurely breakfast on a Sunday morning.
On the other hand, if you’re in a rush and prefer a quicker method, the pour-over can provide a clean cup with a brighter flavor profile. Just remember the key is to experiment with water temperatures and brew times to find that perfect balance that suits your palate. Imagine heading out the door for work while all you think about is that delightful cup waiting for you—made effortlessly with your favorite brewing method.
Additionally, consider playing around with flavors when brewing. A sprinkle of cinnamon or a dash of vanilla can complement the caramel notes beautifully, creating a unique and personalized coffee experience. You’ll find that brewing these beans is more than just a drink; it becomes part of your daily ritual, setting the tone for your day ahead.
Storing Your Caramel Unroasted Coffee Beans
Proper storage of your caramel unroasted coffee beans can make quite a difference in preserving their flavor and freshness. If you’ve invested in high-quality beans, you’ll want to ensure they stay as flavorful as possible for your morning brews. Ideally, store your beans in an airtight container. This little change can go a long way in safeguarding against moisture, light, and air, which can ruin their delicate flavor profile.
Imagine you’ve just purchased a stunning batch of caramel unroasted beans, and you don’t want to waste even a bit of that precious taste. Opting for a cool, dark cupboard is a practical solution—one that can help extend the shelf life of your beans for several months, maintaining that delectable flavor. Consider using amber or opaque glass jars, as they can help block light while still being aesthetically pleasing.
Moreover, you might find it tempting to purchase your beans in bulk to save money. If that’s the case, consider splitting the batch. Store a portion in one container and keep the rest sealed in a freezer-safe bag. This way, you can avoid frequent exposures to air and moisture, allowing you to enjoy that delicious caramel taste long after your first brew. Picture sipping on that exquisite cup of fresh coffee, knowing you’ve kept the flavor locked in for days to come.
Pairing Suggestions for Caramel Unroasted Coffee Beans
Pairing food with coffee can elevate your drinking experience, and when it comes to caramel unroasted coffee beans, the options are as delightful as the coffee itself. The sweet and rich flavors of caramel can complement a variety of food items, making breakfast or snack time feel a little more special. For instance, consider enjoying your coffee with a slice of banana bread or a croissant—both pair wonderfully with the coffee’s inherent sweetness, creating a decadent breakfast spread.
In the realm of pastries, the nuttiness of pecan pie or the smooth texture of a cheesecake can bring out the best in your caramel coffee. Imagine hosting a friends’ gathering where you serve these treats alongside your fresh brew; it’s sure to impress even the pickiest of eaters. The combination of flavors will have everyone craving more, turning casual meet-ups into gourmet experiences.
For those who enjoy something savory, try pairing your caramel unroasted coffee with a hearty breakfast of eggs and bacon as a delightful contrast. The sweet notes in the coffee can balance the savory, adding a well-rounded complexity to your meal. Picture having a cozy Sunday brunch where each sip of coffee harmonizes impeccably with your plate—making that simple breakfast a bit more indulgent.
By paying attention to pairing suggestions, you can create a complete sensory experience that showcases the unique qualities of your caramel unroasted coffee beans. Whether you’re enjoying a quiet morning alone or sharing with loved ones, these pairings can transform your coffee rituals into something extraordinary.
Best Caramel Unroasted Coffee Beans: A Buying Guide
If you’re a coffee lover seeking something uniquely delightful, you might want to explore the world of caramel unroasted coffee beans. These beans offer a sweet, rich flavor that can elevate your coffee experience to new heights. But before you dive into purchasing the best caramel unroasted coffee beans, it’s essential to know what to look for. Join me as we navigate through the key factors that will help you make an informed choice! I promise to keep it friendly and relatable!
1. Origin of the Beans
When shopping for the best caramel unroasted coffee beans, the origin is a game-changer. Different regions produce coffee with unique flavor profiles. For example, beans from Latin America often have fruity or nutty notes while African varieties may boast floral or wine-like characteristics. Understanding where your beans come from will definitely influence your taste experience, so do a little research!
Plus, know that some regions are known for their naturally sweet profiles. Ethiopian coffees, for example, often exhibit a syrupy sweetness—perfect for that caramel flavor you desire! Ensure you pick a source that is known for producing sweet, high-quality beans to craft the perfect cup of coffee. It’s like getting a ticket to a flavor journey right from your kitchen!
2. Processing Method
The processing method of coffee beans significantly affects their flavor. When it comes to caramel unroasted coffee beans, you’ll want to look for beans that are either washed or natural processed. A washed process tends to create a cleaner profile, allowing those caramel notes to shine, while the natural process might enhance the sweetness even more.
Consider this: if you’re looking for that luscious caramel flavor, natural processing can emphasize the sweetness, whereas washed beans might present a more balanced cup. When selecting your beans, don’t hesitate to ask the seller about how the beans were processed. You’ll want to ensure your choice will bring out the best flavors in your steaming cup!
3. Bean Variety
Not all coffee beans are created equal! The variety of coffee you choose can significantly impact the flavor profile. Arabica and Robusta are the most common types, with Arabica typically offering more complexity in flavor, making it a popular choice among coffee aficionados.
If you’re hunting for the best caramel unroasted coffee beans, consider varieties like Bourbon or Typica, which are known for their sweetness. These varieties often boast chocolatey undertones alongside caramel insights. A little exploration into the specific bean variety will definitely help you achieve that warm, caramel essence you crave in your coffee. Think of it as selecting the right ingredients for a recipe; quality matters!
4. Freshness and Harvest Date
Freshness is key when it comes to unroasted coffee beans. You want beans that have been harvested recently to ensure the flavors are vibrant and full of life. Always check for a harvest date on the packaging—if it’s over a year old, unless they’ve been stored perfectly, it might not provide the flavor you’re looking for.
You can often find the best caramel unroasted coffee beans from roasters who are committed to freshness. They tend to rotate their stock more frequently and take great pride in offering beans from this year’s harvest. Don’t be shy! Ask your roaster about their sourcing practices to gain confidence in the freshness of your potential purchase. You want those flavor compounds at their peak to fully enjoy that delightful caramel essence!
5. Roast Profile
While you’re looking for unroasted beans, understanding the roast profile you ultimately want is crucial. When the beans are eventually roasted, they’ll undergo chemical reactions that bring out those sweet caramel flavors you’re after. Some beans make a better fit for a light to medium roast, where you can retain their natural sweetness.
If you’re unsure what roast level to go for, experimenting can be part of the fun! Light roasts often highlight more of the fruity and caramel flavors, whereas darker roasts can sometimes overshadow that sweetness, leaning into bitterness. This journey of discovering your personal preference can be delightful—like a treasure hunt for taste sensations!
6. Price and Quality
Let’s talk about price. When it comes to coffee, you often get what you pay for. High-quality beans, especially the best caramel unroasted coffee beans, may be priced slightly higher due to their unique flavor profiles and sourcing practices. While it can be tempting to go for a cheaper option, consider it an investment in your morning ritual.
Think about your coffee experience as a luxurious indulgence worth splurging on. A few extra dollars can elevate your experience to something memorable. Plus, many roasters offer samples or small bags so you can test different options without breaking the bank. This allows you to find that perfect golden blend of caramel sweetness without committing to a large purchase upfront!
7. Reviews and Recommendations
Finally, don’t underestimate the power of reviews. Before you make your purchase, check online forums, community groups, or even social media for recommendations on the best caramel unroasted coffee beans. Hearing from fellow coffee lovers can give you insights that you may not find in product descriptions.
Look for beans that come highly recommended and have a fan base praising their caramel notes. Engaging with fellow coffee enthusiasts can also connect you with roasters that may have exclusive offerings not readily available in retail stores. It’s like getting insider tips on a hidden gem that you won’t want to miss!
To sum it up, selecting the best caramel unroasted coffee beans is an adventure worth taking. By considering the origin, processing method, bean variety, freshness, roast profile, price, and reviews, you can ensure a satisfying coffee experience that brings all those delightful caramel flavors to your cup. So, grab a notebook, jot down these tips, and embark on your journey to coffee perfection. Your mornings will thank you!
FAQs
What are unroasted coffee beans?
Unroasted coffee beans, also known as green coffee beans, are the raw seeds of the coffee cherry. They haven’t undergone the roasting process, which means they maintain their natural green color and distinct flavors that are often lost during roasting. These beans are packed with antioxidants and can offer a different flavor profile compared to their roasted counterparts. If you’re a fan of experimenting with flavors or looking to try something new, unroasted beans can be a delightful choice.
When used for brewing, these beans require a different preparation method compared to roasted beans. They often need to be roasted at home, which can be an exciting process for coffee enthusiasts. Roasting allows you to control the degree of darkness and flavor, unlocking unique subtle notes, including that cherished caramel flavor. Plus, unroasted beans have a longer shelf life, which means you can stock up without worrying about freshness!
How do I roast unroasted coffee beans?
Roasting unroasted coffee beans can be a fun and rewarding experience! There are several methods you can use, such as a home coffee roaster, stovetop, or even an oven. For the stovetop method, simply heat a heavy saucepan over medium heat, add your green beans, and stir constantly for about 10-15 minutes until they achieve your desired roast level. If you’re using an oven, preheat it to around 450°F, spread the beans on a baking sheet, and roast for 10-20 minutes, giving them a shake every few minutes to ensure even roasting.
Whichever method you choose, keep a close eye on the beans as they roast. You’ll notice them changing color and smelling delicious as they reach your preferred roast level. Remember, the longer you roast, the more oils will develop on the surface, and the flavor will shift towards bitterness rather than that sweet caramel finish you’re aiming for. Once you’re satisfied with your roast, let the beans cool before grinding and brewing, and enjoy your personalized caramel coffee masterpiece!
What flavor notes should I expect from caramel unroasted coffee beans?
Caramel unroasted coffee beans can be a delightful surprise! Typically, you can expect a sweet, rich, and buttery flavor profile that resembles caramel. This might include hints of toffee, chocolate, or even a touch of nuttiness, depending on the bean’s origin and the specific roasting technique. Different regions produce beans that have distinct flavors, so the underlying notes can vary, making each batch a little different and exciting to experience!
As you roast the beans, those caramel flavors will come to the forefront, especially if you carefully monitor the roasting process. Hitting that perfect roast point is key to unlocking the sweetness; if you’re too light, the flavors might stay underdeveloped, and if you roast too dark, you could lose that delicious caramel essence. So, it’s all about finding that sweet spot where the complexity of the coffee shines through beautifully!
Are caramel unroasted coffee beans suitable for all brewing methods?
Caramel unroasted coffee beans are versatile and can be brewed using various methods, such as drip coffee makers, French presses, pour-over, or espresso machines. However, keep in mind that the brewing method you choose may influence the flavor profile. For instance, a French press might enhance the rich, creamy notes inherent in the beans, while pour-over can highlight their brighter, sweeter characteristics. It’s all about personal preference!
If you’re trying to achieve that rich caramel flavor, experimenting with different brewing techniques can lead to wonderful discoveries. Just remember that how you grind the beans and the water temperature can also impact the final taste. Grating your beans to a coarse texture is great for brewing methods that involve steeping, like French press, while a finer grind is better for quick extraction methods like espresso. Getting the right grind and method can elevate your coffee experience and bring out those delectable caramel notes!
What should I consider when buying caramel unroasted coffee beans?
When shopping for caramel unroasted coffee beans, there are a few key factors to keep in mind. First, consider the origin of the beans. Different regions produce beans with distinct flavor profiles; for instance, Brazilian or Colombian coffees often feature sweeter caramel notes, making them great choices if that’s your goal. Look for reputable sources that specify the course and flavor notes, so you know exactly what you’re getting.
Additionally, consider the quality of the beans. Freshness is crucial, even for unroasted beans. Check for packaging dates and try to choose beans sourced from trusted farms or roasters known for their high-quality products. Don’t hesitate to read reviews and seek recommendations, as these can offer valuable insights into the flavor and quality you might expect when brewing your caramel coffee at home!
How should I store my unroasted coffee beans?
Storing your unroasted coffee beans properly is essential for maintaining their freshness and flavor over time. Ideally, you should keep them in a cool, dry place away from direct sunlight and moisture. A sealed, airtight container is your best bet. Opt for a container that prevents air exposure—this will help preserve those fresh, vibrant flavors and prevent them from deteriorating.
Many coffee enthusiasts also recommend storing beans in a dark cupboard or pantry rather than the refrigerator, which can introduce moisture and cause unwanted odors. If you’ve bought in bulk, consider dividing your beans into smaller portions and only exposing what you need for a month or so; this way, you can keep the rest fresh for longer. Proper storage ensures that when you finally roast and brew those beans, you’ll experience the delicious caramel notes at their finest!
Where can I find the best reviews for caramel unroasted coffee beans?
Finding reliable reviews for caramel unroasted coffee beans can be a breeze with a little bit of research! Start by checking dedicated coffee-related websites or forums, where coffee lovers share their experiences and recommendations. Websites like CoffeeReview.com and various specialty coffee blogs often feature in-depth reviews and comparisons of different brands and beans, making it easier for you to find the best options.
Social media platforms and coffee enthusiasts’ communities are also fantastic resources to gather insights. Engaging with groups on platforms like Reddit or Facebook, where members share their favorite unroasted coffee beans and roasting tips, can provide valuable firsthand accounts. Don’t hesitate to join conversations, ask questions, and feel confident in your decision based on the recommendations of fellow coffee aficionados.
Final Words
As you embark on your journey to find the best caramel unroasted coffee beans, remember that each choice you make is a step toward crafting a unique and flavorful experience in your cup. With the wide variety available, you’re not just selecting a product, but opening the door to a world filled with rich aromas and delightful tastes. Take the time to explore the options, consider the tips in this guide, and trust your palate to lead you to the right beans that resonate with your love for coffee.
So go ahead, dive into the exciting world of unroasted coffee! With enthusiasm and a little experimentation, you’ll soon be brewing up a sweet symphony of caramel flavors that will elevate your coffee routine. Embrace the adventure, savor the moments, and let your newfound knowledge inspire you to create your perfect cup every day. Cheers to your coffee journey!